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  • Barista's Handbook

  • Introduction to the handbook

  • For Penguins

    • Welcome Penguin

    • Barista and Kitchen Courses

  • Foundation & Bylaws

    • Founding

    • Bylaws & the General Assembly

    • Values

  • Life as a Barista

    • Opening hours

    • Products and Prices

    • Payment

    • Shift plan & how to get a shift

    • Music in Analog

    • Membership Perks

    • Access to cafe and kitchen

    • Theme shifts

  • Coffee

    • Espresso

    • Filter coffee

    • Daily cleaning tasks

    • Where to find stuff

    • Counter setup

  • The Board and other roles

  • Where to get help?

  • Contribute to Analog

    • I want to buy something

    • Crews and projects

    • I have a great idea

    • Join the Board

    • Host an event

  • Expectations, policies and rules

    • Active and Passive Member

    • Alcohol Policy

    • External Events in Analog

    • Food Policy

    • Flyers/Posters/Ads in Analog

    • Merchandise policy

    • Travel Expenses

    • Board games

    • Insurance

  • Guides

    • Instagram

    • Visuals, logo and graphical identity

Books
Barista's Handbook
Coffee

Coffee

All about how to brew coffee and daily tasks

Espresso

This page is all about how we brew espresso in Analog. Brewing espresso is a science. It would be...

Filter coffee

This page is about how to brew filter coffee. It is much more straight-forward than espresso, and...

Daily cleaning tasks

Throughout the week, we need to clean the equipment we use. This keeps our machines happy, last l...

Where to find stuff

Analog has two storage rooms, referred to as storage 1 and 2. The same key is used to access both...

Counter setup

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Created 3 years ago by Emil Anker Joensen
Updated 3 years ago by Emil Anker Joensen
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